By In the early-ish days of club and national cycle racing, like the 1940s and 50s for example, riders had one bike, which they rode to races, and possibly, if they were good riders, he/she would have a second set of lighter wheels that they would use for the race, then
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My favourite Cafes, and the best Pork Pies.
This post has been inspired by two recent and different conversations. One with a group of motorcyclists and the other with a group of cyclists, and the common theme between both was not about their bikes or recent epic rides, but cafes, their location and their ratings in the opinion
